Cov khoom qab zib yog qhov tsis tseem ceeb hauv kev lag luam khoom noj khoom haus, thiab lawv daim ntawv thov ncaj qha cuam tshuam ib qho khoom saj, kev nyab xeeb, thiab kev txais kev lag luam kev lag luam. Nrog rau cov neeg siv khoom noj kom zoo dua rau cov pluas noj qab haus huv, kev tsim kho, thiab kev thov cov khoom qab zib tau ua cov ntsiab lus tseem ceeb hauv kev kawm noj zaub mov. Kab lus no yuav tshawb txog kev xaiv cov khoom qab zib, sib xyaw, thiab cov xwm txheej yav tom ntej, npaj los muab cov kws qhia kev lag luam.
Hom Sweetener thiab Khoom
Cov khoom qab zib tuaj yeem faib ua cov khoom qab zib (xws li steviol glycosides thiab megrosides) thiab cov khoom qab zib hluavtaws (xws li aspartame thiab sucalose). Cov khoom qab zib ntuj tau dhau los ua cov ntsiab lus nce ntxiv vim lawv cov ntsiab lus muaj calorie tsawg thiab lawv muaj kev nyab xeeb, tab sis lawv cov tsos thiab qab feem ntau raug kev txom nyem los ntawm cov drawbbacks. Piv txwv li, steviol glycosides tuaj yeem muaj kev iab iab. Cov khoom siv hluavtaws muaj qhov zoo ntawm cov khoom qab zib ntawm cov qab zib thiab tus nqi qis, tab sis qee cov khoom lag luam muaj kev pheej hmoo txaus ntshai. Yog li, nkag siab txog lub cev thiab tshuaj lom neeg ntawm ntau cov khoom qab zib (xws li solubility (ruaj khov, thiab cov khoom qab zib, thiab profile zoo nkauj) yog qhov tseem ceeb rau lawv daim ntawv thov.
Cov txuj ci ntawm qab zib
Kev thev naus laus zis tshuab
Ib qho khoom qab zib tsis tuaj yeem ntsib ib txhij raws li qab zib, saj, thiab tus nqi yuav tsum tau ua. Blending Technology kho kom zoo zuag qhia tag nrho cov kev ua tau zoo ntawm synergistic cuam tshuam ntawm cov khoom qab zib sib txawv. Piv txwv li, ua kom sib txuas nrog sucralose (cov qab zib muaj qab zib, xoom caloritol) nrog cov tsos tsw qab) nyob rau hauv ib qho kev sib piv ntawm sucrose thaum txo cov tsos tsw qab. Cov kev txiav txim siab tseem ceeb thaum Blending:
1. Cov khoom sib npaug
2. Kev ruaj khov sib txuam: kom meej tias cov kab sib xyaw ua kom muaj kuab lom raws cov kev mob ruaj khov raws li tej yam kev mob siab (xws li muaj ntau yam hloov pauv);
3. Kev tswj xyuas ua raws li: Zam txwv kev sib txuas ua ke lossis siv cov khoom qab zib ntau dhau.
Cov ntaub ntawv thov cov tswv yim ntawm cov khoom qab zib hauv cov khoom lag luam sib txawv
1. Cov kev lag luam dej haus
Haus yuav tsum tau solubility siab thiab tshiab cov khoom noj los ntawm cov khoom qab zib. Piv txwv li, qab zib {{{- kev haus dej dawb feem ntau siv kev sib xyaw ua ke Poov tshuaj thiab ASPARTING Tshuaj yej haus, ntawm qhov tod tes, yog qhov tsim nyog rau kev sib xyaw ntawm steviol glycosides thiab moegrosides los khaws cov nroj tsuag {{}.
2. Ci Khoom
Lub siab kub thaum lub sij hawm ci tuaj yeem ua rau qee cov khoom qab zib tawg, yog li nws yog ib qho tseem ceeb kom xaiv cov cua sov {}} ruaj khov Sucralose lossis NeoTame. Emulsifiers (xws li maltodextrin) kuj tseem siv tau ncua kev tso tawm cov qab zib thiab them nyiaj rau qhov tsis muaj noo noo kev tuav thiab xim av ntawm cov khoom.
3. Cov Khoom Noj Khoom Noj
Cov khoom lag luam fermented xws li yogurt kev yuav tsum muaj kev txiav txim siab ntawm kev cuam tshuam ntawm cov khoom qab zib ntawm probiotic kev ua si. Oligosaccharide Sweeteners (xws li iomaltulose) tsis tsuas yog muab cov khoom qab zib me me tab sis kuj ua raws li Prebiansics los txhawb txoj kev noj qab haus huv.
Cov thev naus laus zis yav tom ntej thiab kev cov nyom
1.Txhua lub siab ntawm lub siab siab -} Kev siv cov khoom qab zib tshiab los ntawm cov khoom qab zib uas tsis tshua muaj cov khoom qab zib los ntawm biofermentation thev naus laus zis;
2. Hloov cov qauv zoo nkauj: Leveraging cov qauv kev kawm qauv kom haum rau kev tso tawm thiab qab cov Synergy ntawm cov khoom qab zib;
3.Hhib thiab kev soj ntsuam kev nyab xeeb: kev cuam tshuam ntawm ntev- Lub sij hawm metabolism xav tau cov kev tshawb fawb saib xyuas.
Tag
Cov tub ntxhais ntawm cov lus dag qab zib nyob rau hauv kev ua tiav cov khoom sib npaug thiab cov kev paub dhau los ntawm kev tshawb fawb thiab cov txheej txheem kev yoog raws. Cov kws qhia kev lag luam yuav tsum tsis tu neeg xyuas cov kev tsim kho tshiab, thiab txhawb kev tsim kho cov neeg siv khoom, thiab hloov kho cov neeg siv khoom siv thev naus laus zis.